S’mores Dip Recipe

Enjoy bonfire flavors and vibes year-round with our s'mores dip. No fire needed!

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S'mores by the campfire are the epitome of summer! There's infantile joy in finding the proper roasting stick,

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getting marshmallows the right golden color, squishing them between two graham crackers, and taking that first bite.

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That experience is impossible to reproduce year-round, but this s'mores dip recipe will come close!

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Melted chocolate and marshmallows make this oven-made dip. It can be scooped off the baking dish with graham crackers, pretzels, fruit, or whatever your inner child wants.

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INGREDIENTS Semisweet chocolate chips—2 cups 2 cups tiny marshmallows Optional: Graham crackers, pretzels, fruit

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Preheat oven to 350°. Place chocolate chips in a 1-1/2-qt. baking dish.

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Bake 4-5 minutes, stirring periodically, until melted. Top with marshmallows and bake 4-7 minutes until lightly browned. Serve now.

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