This Slow Cooker Apple Cider Pulled Pork Recipe is a simple and tasty fall dish that everyone enjoys.
Simmered low and slow in a fragrant blend of spices, applesauce, and onions, the result is delicate, juicy, melt-in-your-mouth pulled pork ideal for sandwiches, salads, and tacos.
After preparing a large amount of very enticing homemade apple cider, I decided to put some of those lovely fall flavors to use by cooking an easy slow cooker pulled pork.
With a youngster who refuses barbecue sauce half the time (consistency is dead), I decided to try this savory apple spiced version.
You guys, apple cider pulled pork is officially my new fave, and it is enjoyed by the entire family.Savory and sweet,
but not too much that the naturally wonderful pork flavor is lost among the sugar and salt.
Serve on a toasted baguette with a light and quick homemade apple slaw, or put into tortillas to make tacos!
Boneless Pork Shoulder (also known as Pork Butt or Boston Butt) - This is the traditional cut of pork used in pulled pork recipes.
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