Simple DIY Plum Cakes Perfect for Any Occasion

Ingredients: – Plum – Flour – Sugar – Butter – Egg – Baking powder – Vanilla extract

Preheat your oven to 350°F (175°C). 

Step-1

Wash, pit, and slice the plums. 

Step-2

In a bowl, whisk together flour, baking powder, cinnamon, and salt. 

Step-3

Beat butter and sugar until creamy. Add eggs and vanilla. 

Step-4

Gradually mix dry ingredients into the butter mixture. Fold in plum slices. 

Step-5

Pour batter into a greased baking pan. 

Step-6

Bake for 40-45 minutes, or until a toothpick comes out clean. 

Step-7

Allow to cool before slicing. Serve and enjoy your homemade plum cake! 

Step-8

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