Simple DIY Plum Cakes Perfect for Any Occasion
Ingredients:
– Plum – Flour – Sugar – Butter – Egg – Baking powder – Vanilla extract
Preheat your oven to 350°F (175°C).
Step-1
Wash, pit, and slice the plums.
Step-2
In a bowl, whisk together flour, baking powder, cinnamon, and salt.
Step-3
Beat butter and sugar until creamy. Add eggs and vanilla.
Step-4
Gradually mix dry ingredients into the butter mixture. Fold in plum slices.
Step-5
Pour batter into a greased baking pan.
Step-6
Bake for 40-45 minutes, or until a toothpick comes out clean.
Step-7
Allow to cool before slicing. Serve and enjoy your homemade plum cake!
Step-8
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