Korean Street Toast
Try my take on Korean street toast for one of the most amazing sandwich experiences of your life.
A somewhat sweet, extremely savory veggie and egg patty is sandwiched between two slices of crispy, buttered bread with smokey ham,
melty Cheddar, and a ludicrous quantity of mayo and ketchup. You'll consume practically a whole plate of vegetables without even noticing!
Ingredients
1 cup of thinly sliced green cabbage. ⅓ cup sliced carrot 1 stalk green onion, finely sliced
½ teaspoon kosher salt (or to taste) 1/4 teaspoon ground black pepper 1 pinch of cayenne pepper.
Two huge eggs. Three tablespoons of salted butter, divided 2 thick slices of white bread.
½ teaspoon white sugar (or to taste) 2 thin slices of smoked ham. 1 slice of mild cheddar cheese.
1 tablespoon ketchup (or to taste) 1 tablespoon mayonnaise (or to taste)
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