Korean Street Toast

Try my take on Korean street toast for one of the most amazing sandwich experiences of your life.  

A somewhat sweet, extremely savory veggie and egg patty is sandwiched between two slices of crispy, buttered bread with smokey ham,  

melty Cheddar, and a ludicrous quantity of mayo and ketchup. You'll consume practically a whole plate of vegetables without even noticing!  

Ingredients 1 cup of thinly sliced green cabbage. ⅓ cup sliced carrot 1 stalk green onion, finely sliced  

½ teaspoon kosher salt (or to taste) 1/4 teaspoon ground black pepper 1 pinch of cayenne pepper.  

Two huge eggs. Three tablespoons of salted butter, divided 2 thick slices of white bread.  

½ teaspoon white sugar (or to taste) 2 thin slices of smoked ham. 1 slice of mild cheddar cheese.  

1 tablespoon ketchup (or to taste) 1 tablespoon mayonnaise (or to taste)  

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