Air Fryer Roasted Pineapple Recipe

Air Fryer Roasted Pineapple is a simple yet delightful treat that brings out the natural sweetness and tropical flavor of pineapple.  

The air fryer transforms the pineapple into a caramelized, golden-brown delight with a slightly crispy exterior and juicy, tender interior. This easy-to-make recipe is perfect for a quick dessert, a sweet addition to your meals, or a refreshing snack. 

– 1 ripe pineapple – 2 tablespoons brown sugar (or honey/maple syrup for a natural sweetener) – 1/2 teaspoon ground cinnamon – 1/4 teaspoon ground ginger (optional) – Pinch of salt – Cooking spray (optional)

Ingredients

Prepare the Pineapple: – Peel the pineapple, removing the outer skin and the eyes. Core the pineapple and cut it into 1-inch chunks or slices, depending on your preference.

Instruction

Season the Pineapple: – In a large bowl, toss the pineapple chunks or slices with brown sugar, ground cinnamon, and ground ginger (if using). Ensure the pineapple is evenly coated with the seasoning mixture.

Preheat the Air Fryer: – Preheat your air fryer to 375°F (190°C) for about 3 minutes.

Cook the Pineapple: – Lightly spray the air fryer basket with cooking spray to prevent sticking (optional). – Arrange the pineapple pieces in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking.

Serve: – Carefully remove the roasted pineapple from the air fryer and let it cool slightly before serving. – Enjoy the roasted pineapple on its own or as a topping for desserts like ice cream, yogurt, or even savory dishes like grilled chicken.

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